Increasing Onion Bulb Weight

Where crops are grown on soils with very low natural phosphorus levels, higher rates are required to boost yield - by increasing bulb weight and size.

Potassium is particularly important where high rates of nitrogen have been applied, as potassium helps to maintain yield with reduced risk of storage problems that can be caused by excess nitrogen. Onions are very prone to salt stress, so it is important to use sources of potassium that are less likely to cause damage. Toxic levels of chloride in the plant can lead to loss of yield and onion bulb weight in store. Sulphate and nitrate forms of potassium usually result in lower bulb weight loss in storage.

Sulphur is important for onion bulb weight and yield, and helps to improve the crop’s utilization of nitrogen. However, care has to be taken as high rates, particularly in S-rich soils can have a detrimental effect on yield. It has also a marked effect on the pungency of the onion through increasing the pyruvic acid content of the bulb – a key quality characteristic.

Trials confirm that boron has a positive effect on onion and garlic yield by increasing bulb weight. It is important to maintain the correct balance of calcium, nitrogen and boron in the soil as high Ca and high N levels can reduce boron uptake.