Search for fruit crop information

Are you looking for information on fruit crop nutrition? Start by choosing your crop.

Apples
Apricot
Blueberries
Cherries
Grapes
Pears
Plum
Raspberries
Strawberries
Almond

A new source of iron for fruit crops

Iron is critical to maintaining a healthy crop, even though it is considered a micronutrient. It is used by plants for the production of chlorophyll and as such has a direct effect on photosynthesis. In addition to the production of chlorophyll, iron is used to help crop enzyme functions. This means deficient crops can appear stunted or weak, even if where they are grown is abundant in macro minerals. Stunted or weakened plants inevitably fail to produce the desired yield & quality. This is why it is important to be sure that crops have a good supply of available iron.

Yara has developed a new iron solution for all growers, to bring the management of iron more in line with Yara’s other precision crop feeding solutions. YaraVita Ferritrac Pro is specially formulated to offer the crop 60 %w/w available iron straight to the crop root zone via injection. By being able to do this using a liquid product means that the process and cost of iron management are both simplified and more efficient than using current solutions. The new formulation guarantees that the crop can have a good supply of available iron, within the cropping year of application, to feed the crop in a preventative manner.

In 2021 Yara conducted various trials in broadacre fruit crops trials (apples pears and grapevines) which demonstrated impressive results.

See the results of the 2021 Ferritrac Pro trials

Fruit agronomy advice

Agronomy Advice - YaraVita Actisil stimulates fibrous root growth
YaraVita Actisil stimulates fibrous root growth
YaraVita ACTISIL is part of Yara's Biotryg range of plant biostimulants. Actisil contains a source of organically stabilised silicon together with a range of other nutrients. One of its effects is the stimulation of root growth.
Concerned about hail damage to apples and pears
Concerned about hail damage to apples and pears
Apples and pears are both susceptible to hale damage in late spring with the potential for both fruits and leaves to be damaged. Whilst crop nutrition cant control the weather it can help mitigate some of the effects and help damaged crops recover.
How to recover frost damaged fruit crops
How to recover frost damaged fruit crops
Where fruit crops, particularly apples, pears and grapevines have suffered frost damage we need to think about how to best manage the crop buds which are left to both recover the damaged buds and then to recover the lost growth.
How to manage blueberry fertigation
How to manage higher temperatures in strawberries
Higher temperatures bring both good and bad news for strawberry growers. The good news is increased production and demand for strawberries but the downside is managing heat stress and other challenges. Controlling the crop through these tricky periods can be made easier by utilising foliar feeds.
Is there a better alternative to monopotassium phosphate
Is there a better alternative to monopotassium phosphate
Monopotassium phosphate, otherwise known as MKP is a product synonymous with fruit production that is widely used, primarily as a flower boosting green fruit supporter. However, at this point in time, MKP is sometimes difficult to get hold of, so many growers are asking if there is a better alternative.
How to manage blueberry fertigation
How to manage blueberry fertigation
Blueberry nutrition and fertigation is very much a consequence of the rooting system and pH range. Blueberries are more acid-loving than most soft fruits and also have a less efficient root system which has consequences for fertigation recommendations.
All fruit agronomy advice

Recent fruit webinars

Catch up on our recent fruit webinars in case you missed them

Listen to the latest fruit podcasts

Related fruit nutrition advice

How to increase strawberry yield
How to increase strawberry yield
Balanced nutrition is needed to maximise strawberry yield. Nitrogen is most important but potassium, calcium, boron and zinc also have important roles.
How to increase apple size
How to increase apple size
Apples size is influenced crop nutrition together with pruning and thinning practices. Size is a critical characteristic for grading apples. A minimal size is required on all grades and evenly shaped and sized fruit are desired for all markets.
Calcium and pear Quality
How calcium affects pear quality
Calcium is critical in pears, and fruit concentrations need to be double that acceptable for apple.
Raspberry nutritional requirements
Raspberry nutrient requirements
Raspberries nutrient requirements vary depending on the crop growth stage. Find out which nutrients are most important at different growth stages.
How to improve stone fruit quality
How to improve stone fruit quality
There are a number of variables that define stone fruit quality requirements. Quality standards differ depending on the stone fruit type, growth region and the market.
Influencing grapevine yield
Influencing grapevine yield
High grapevine yields are obtained on the most freely drained soils where water is not limiting. Vines will grow across a wide range of soil pHs, but extremes will render many nutrients unavailable and thereby restrict yield.

More fruit agronomy advice

Latest fruit and horticulture advice from Yara's fruit specialists.

Fruit advice blog

Keep up to date with the latest fruit and horticulture information with this fruit blog from Yara's fruit specialists.